Omelet + Sandwich = Delicious

Today's post is a rare look at one of my lunches.  I got a bit of a late start today, so my lunch was a cross between breakfast and lunch, but I wouldn't classify it as brunch since I ate it at noon.  Does time determine whether your meal is brunch or not or is it the type of food you eat?  Anyway, I made an omelet and ate it in a sandwich.  Simple enough.

I made a very simple omelet with two eggs, a sliced up hot dog, salt, and pepper.  My sister taught me that a real omelet isn't supposed to be brown at all, but that's how I like eggs (and most foods in general.  If it's got a good char on it, chances are good I'll like it).  Then I toasted some sourdough bread and put the omelet in.  Then I applied some of my La Victoria salsa verde and enjoyed my pseudo-lunch.  The only thing that could have made this better would have been cheese, but I didn't have any.  There's always next time (I have more eggs and like five more hot dogs).