Friday, October 21, 2011

Another late night breakfast

If we were to take a tally, I'm almost certain I've had breakfast foods for dinner far more often than I've actually had them for breakfast.  Tonight was one of those breakfast for dinner nights.  Carol, Amanda, and I got back from the Cal Cooking Club meeting pleased but ultimately unsatisfied by the fact that we only each got to have one mini cream puffs despite the bounty they had.  I knew that I had eggs, potatoes, and bacon, and Amanda's adept at making chocolate chip pancakes, so that's what we did.


I'm not going to get into great detail, but a lot of frying took place.  Essentially everything was cooking in a skillet, at separate times of course.  We did the potatoes and pancakes first, then the eggs in the pan the potatoes were fried in and the bacon in the cleaned-out pancake pan.  All in all, it came together quite nicely.  My only regret was that I didn't have salsa to go on the eggs.  Oh well.

The end of the world is supposed to be tomorrow.  Whose time does that happen on?  Today will eventually be tomorrow elsewhere, so does that mean we'll already safe in the Pacific time zone?  The only reason I'm wondering is because I don't know if I should plan for dinner or not.  If the world's going to be over, why should I waste time thinking about defrosting chicken?

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