I had pizza for dinner for a second night in a row, but this time in the form of a Hawaiian pizza made by Amanda.
It started with a Boboli pizza crust and Ragu spaghetti sauce. On top is ham, cheddar cheese, pineapple chunks, green onions, and sweet chili sauce. All in all, it was a very tasty pizza that made for a good dinner. By the way, sorry this post is coming so late. I needed sleep badly last night, and I had a very important lunch today (which, by the way, involved pizza, but more to come on that tonight).
No comments:
Post a Comment